Wednesday, April 29, 2015

Tuesday, April 28, 2015

Bunch Of Yellow Bananas

Bunch of yellow bananas. Close-up. Isolated on white background. Studio photography.

Saturday, April 25, 2015

Thursday, April 23, 2015

Fruits And Vegetables - Stinging Nettle Soup

This is a dense and delicious dark green nettle soup. Make it when nettles show up at the farmers markets in the Spring. Be sure to wear gloves when handling the nettles or they'll sting ya!

Friday, April 17, 2015

Desserts - Grad Cupcakes

Cute cupcakes for graduation have graham cracker mortarboards with candy tassels. Frost the decorations with your school's colors.

Thursday, April 16, 2015

Monday, April 13, 2015

Herbs And Spices - Slow Cooker Chicken Tortilla Soup

A quick, no-fuss version of chicken tortilla soup! All you do is put everything into the slow cooker, and turn it on. Then garnish with baked corn tortilla strips!

Friday, April 10, 2015

Tuesday, April 7, 2015

Sunday, April 5, 2015

Grilled Chicken Fillet With Organic Onion And Bacon

grilled chicken fillet with organic onion and bacon

Pasta - Pepperoni Caesar Pasta Salad 2

This salad is easy to make, very flavorful, and is an attractive dish to take to picnics and other summertime gatherings.

Saturday, April 4, 2015

They Call It The Painkiller ~ Serves 1-2 ~ Recipe: 2-4 Oz. Pusser'S Rum, 4 Oz. Pineapple Juice, 1 Oz. Cream Of Coconut, 1 Oz. Orange Juice, Grated Fresh Nutmeg. In A Cocktail Shaker Filled With Ice Add First Four Ingredients And Stir. Pour Into Cocktail Glasses And Top With Grated Nutmeg.

They Call It The Painkiller ~ Serves 1-2 ~ Recipe: 2-4 Oz. Pusser'S Rum, 4 Oz. Pineapple Juice, 1 Oz. Cream Of Coconut, 1 Oz. Orange Juice, Grated Fresh Nutmeg. In A Cocktail Shaker Filled With Ice Add First Four Ingredients And Stir. Pour Into Cocktail Glasses And Top With Grated Nutmeg.